แป้งพิซซ่า Mulino Caputo Nuvola Super Flour TYPE "0" ***Repacked size 5 kg.**

แบบแบ่งบรรจุ ขนาด 5 Kg.ในถุงซิปใส

The Nuvola Super flour from Molino Caputo, is a new type 0 flour that allows highly hydrating dough, very enjoyable and which gives the pizza a richly airy cornice typical of Neapolitan-style round pizza.

It comes from the research & development of the Caputo Mill in combination with the Cloud for the preparation of voluminous doughs and alveoli, for those who seek the perfection of shapes and flavors in the cornice.

It can be used as a strong alternative to Nuvola or for the preparation of preferments, bigas and carryover pasta.

Nuvola SUPER is a 100% natural product resulting from a careful selection of high fermentation grains without additives or preservatives.

WEIGHT 5 Kg

FLOUR TYPE "0"

PROTEIN 13.50%

BAKING W 320/340

ELASTICITY P / L 0.50 / 0.60