Lorenzo No.1 Cerasuola features prestigious and high-quality Lorenzo extra virgin olive oil made from a selection of the best West Sicilian olives grown from organic farming. It's a slightly dense oil with brilliant green color, persistent herbaceous aroma and intense well-rounded fruity flavor with an almond finish. Perfect for finishing a dish and enhancing flavors.

Lorenzo No.3 Biancollila is made from the best organically grown, high-altitude fruits of Central Sicily. It’s a slightly dense oil with a golden yellow color, mild green almond aroma and a mild well-rounded fruity flavor with a light peppery finish. Ideal to use in seafood dishes and to dress salads.

Lorenzo No.5 Nocellara is made from carefully selected fruits of a single olive variety. A gentle stone extraction process and pressing at low temperatures delivers a dense oil with a bright gold color, delicate spicy floral aroma and soft creamy flavor. Use to perfect great dishes and in place of cream to amplify flavors.