Code : S-IND-014

Origin/Name : Indonesia Sumatra sesongot Gayo

Process : Anaerobic Natural

Varieties : "Ateng, Gayo 1, Gayo 2, Timtim

Altitude : 1,300 - 1,700 masl

Cupping Notes : Dried Fruit, Honey, Raisin, Red Apple, Red Grape, Dark Chocolate